What you need: 

·         1 lb ground beef, cooked 

·         1 ½ cups milk 

·         3 cups water 

·         2 cups shredded cheddar cheese 

Instructions: 

1.      In a crock pot, combine the seasoning mix and cooked ground beef. 

2.      Stir in the milk and water. 

3.      Cover and cook on high for 1–2 hours (low for 4 hours), or until the potatoes are tender. 

4.      Just before serving, stir in the cheddar cheese until melted and creamy. 

4-6 servings