Dive into the creamy, savory goodness of our Philly Cheese Dip, a delectable twist on the classic Philly cheesesteak! This dip features a rich, cheesy flavor combined with onions and bell peppers for a burst of flavor and texture. Serve it with crusty bread, crispy crackers, or fresh veggies for a perfect, crowd-pleasing treat that brings the irresistible taste of a Philly cheesesteak to your party. Add in shaved ribeye or roast beef for an extra level of deliciousness!
Philly Cheese Dip Mix
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Directions for Hot Dip: Mix one cup of sour cream, one 8 ounce block of cream cheese and the dip mix. Put in a small crock-pot, or microwave to melt together, stirring frequently. Warm until all ingredients have blended and melted.
Directions for Cold Dip: Mix one cup of sour cream, one cup of mayonnaise (We love Hellmans) and the dip mix. Refrigerate for 3 hours or overnight to allow flavors to marry.
Directions for Cheeseball: Mix one block of 8 ounce cream cheese with dip mix and form a ball. Refrigerate for 3 hours and serve with assorted crackers.
*Lighten it up: use light cream cheese or Greek yogurt. Fat-free will NOT set up properly.
Contains: Milk, Soy
