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About the Recipe

Ingredients
• 16 oz linguine pasta
• 1/4 cup salted butter
• Savvy Gourmand Parmy Italian Mix
• 2 cups heavy whipping cream
*Optional: shredded parmesan, parsley, chicken, or shrimp
Preparation
Prepare linguine according to box directions. Drain. Set aside.
In large saucepan, melt 1/4 cup of salted butter.
Once melted, pour in and fully combine Parmy Italian Mix.
Add in two cups of heavy whipping cream and turn to high heat, stirring constantly.
Once hot, lower heat and simmer for 5 minutes while stirring.
Toss in cooked linguine.
Serve with baked chicken or shrimp.
*Optional: Top with shredded parmesan or parsley
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